Description
The SPT Convection Oven with Wok Base incorporates nano-carbon fiber and an FIR heating element to deliver an outstanding cooking performance. Due to this oven’s deep heat penetration and instant heating, food does not need to be defrosted prior to cooking, meaning you can spend less time in the kitchen.
-
California residents
see Prop 65 WARNINGS - Instant response to manual temperature changes
- Manual control with a safety-handle switch for convenient operation
- Capable of reaching 392F in as few as 10 minutes
- Deep heat penetration and instant heating renders defrosting unnecessary
- Cook directly with wok and then bake, or vice versa
- Constructed with Teflon coating for durability
- Cooks and browns food evenly and quickly, retaining nutrients
- Sears meat quickly on the outside, sealing juices inside
- FIR wavelength helps retain moisture and penetrates 3 – 5 cm into hypoderm for low-fat cooking
- 2,000 RPM motor for powerful performance
- 2 fans for quick and even heat distribution
- Helps reduce cooking times by up to 30%
- Includes 2 racks, a tong and a wok stand for versatility
- Manual control with safety handle switch
- Includes 2 racks, tong and wok stand
- UL approved
Features
Item Weight | 10.5 |
Wattage (watts) | 1200 |
Small Electric Product Type | Countertop Oven |
Color/Finish Family | Black |
Small Appliances Color Family | Black |
Features | Built-In Timer,Convection,Manual Option |
Appliance Type | Oven/Rotisserie |
Maximum Heating Temperature (Fahrenheit) | 480 |
Preset Cooking Options | No Presets |
Style | Modern |
Capacity | 405.504 oz |
Returnable | 180-Day |
Color/Finish | Clear/quartz glass |
Capacity (cu. in.) | 732.2849 |
Product Weight (lb.) | 11.5 |
Includes | No Additional Items |
Temperature Control | Dial |
Product Height (in.) | 27.5 |
Product Width (in.) | 6 |
Product Depth (in.) | 6 |
Certifications and Listings | UL Listed |
Manufacturer Warranty | 1 Year Limited Manufacturer Warranty |
Tools 2
Reviews
There are no reviews yet.